We spent the day Sunday exploring the island. We decided to
explore the South side of the island in hopes of finding some calm water and a
place to snorkel. .We ended up at a little restaurant called French’s 44. It
was a good meal in an interesting setting. The girls found a cute kitten to
pet. She looked a lot like our cat Kitten Paw as a kitten. I think that made
them feel a little more at home. We did not find a place to snorkel so we
headed home.
This is how it works in Roatan. If you have no real plan and you’re not in a
hurry you find interesting little things along the way. When you come to the
island for a day or even a week and rush from this or that you miss the little
things that make Roatan well Roatan. I found that our time there was a mix of
the rushing and the soaking in. Maybe
this is part of the transition between being a vacationer and an islander. I
learned many of these lessons along the way.
After enjoying our walk, swim, sunset and some necessary
food we headed to west end to see what was happening.
We sat at Monkey Island and enjoyed the enjoyed the music of
a fellow expat. Well he really is an expat we were playing the part for the
time being. Then it was time to explore
what this little dirt road had to offer in the other direction. Sundowners also
offered some live music. But more importantly here is where I first experienced
a Monkey La La. The Monkey La La is the islands signature drink. It is
basically a White Russian made with coconut cream instead of cream. It is not
your typical tropical drink but not much about Roatan is typical.
As I soaked in the
fresh ocean breeze and my head hummed with
Monkey La La I realized we had been on this island now longer than we
had ever been at a port of call. My “One Particular Harbor” Roatan was quickly
seeping deep into my heart.
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